Explore the delicious cuisine of Morocco at Food Exchange’s food festival. Chef Oumaima Bejja, a culinary expert in Arabic and Moroccan cuisine, has curated authentic delicacies including Shorbat Harrira, Tagine Lahm, Bel Barkouk, Khodar Mahshi, Salata Zaalouk and more.
Priced at Rs.1,650.
Till April 21, noon onwards.
Details: 6682-4422.