Enjoy Indonesian specialities at the ongoing food festival at Sheraton Hyderabad Hotel Gachibowli
If exploring new cuisines is something you enjoy, do check out the ongoing Indonesian Food Festival at Zega, Sheraton Hyderabad Hotel Gachibowli. You can choose from an array of their signature specialities including Gado Gado and Mee Goreng — stir-fried noodles made in Kecap Manis — from the main course, with crisp pork belly dish, Badi Pangang.
At Zega, 6.30 pm onwards. Details: 4925-1111.