Indulge in a cocktail fest with these four recipes this monsoon
There’s no denying that monsoons bring a chill in the air and all you want to do is snuggle up in your bed and listen to the pitter-patter of rains outside. With Unlock 3.0 spend the rainy evenings indoor curating some refreshing cocktails that are quick and easy to make. Jack Daniel’s brings to you four delectable cocktail recipes to turn off the monsoon blues and to liven up the atmosphere at home like never before:
60 ml Jack Daniel's Old No. 7
Top with Fresh Apple Juice
3/4 fill a highball glass with cubed ice.
Pour Old No. 7 over ice.
Top with apple juice.
Add apple slice to garnish.
Garnish: Apple Slice
0.5 cup Jack Daniel's Old No. 7
1 bottle any full-bodied wine
0.5 cup Pure Apple Juice
1 Half Orange, Sliced
1 Half Pear, Sliced
1 Plum, Sliced
1 Cinnamon Stick (optional)
Cut all fruit in equal slices & drop into the bottom of a pitcher.
Add cinnamon stick(s).
Pour the whole bottle of wine, Jack & apple juice over the fruit & stir.
Cover & chill in the refrigerator.
Best soaked overnight before drinking.
Serve cold or room temperature.
Garnish: Orange Slice, Plum Slice, Pear Slice, Cinnamon Stick(optional)
Holiday with Honey
45 ml Jack Daniel's Tennessee Honey
15 ml Vanilla Liqueur
15 ml Heavy Cream
90 ml Hot Coffee
Stir and serve in a mug. Garnish with whipped cream and cinnamon.
Garnish: Whipped Cream, Cinnamon
Minty Honey Fizz
50 ml Jack Daniel’s Tennessee Honey
8 mint leaves
12.5 ml Lemon Juice
10 ml Sugar Syrup
Stir and garnish with a Lemon Wedge and Mint Sprig
Garnish: Lemon Wedge and Mint Sprig