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	Love traditional desserts? Check out home chef Shahnoor Jehan's dessert pop-up sale in Hyderabad You can expect Zafrani Badam Kheer - a rich and creamy kheer with ample almonds and cashews. Published on 12th March 2021
	Home chef Shahnoor Jehan says Iftari is as much about food as it is about togetherness She has shared the recipe of her other iftar favourite, Khari Seviyaan, with the readers. So try this at home!  Published on 29th April 2020
	KHASSA by Shahnoor Jehan offers a sneak-peek at authentic Hyderabadi dishes with recipes more than a century old During our elaborate meal, we learn that KHASSA derives its meaning from Urdu word that means ‘cooked food’.  Published on 1st November 2019