Dak Bungalow curry: The colonial-era dish born on India's historic highways. Watch the video

From colonial dak bungalows to Indian kitchens, uncover the fascinating history of this timeless Anglo-Indian curry and the legacy behind every bite.

Dak Bungalow Curry is more than just a comforting meal—it's a recipe steeped in history. Originating during British India, this iconic Anglo-Indian curry was prepared by khansamas at roadside dak bungalows using locally available ingredients. Featuring tender meat, spicy gravy, potatoes and boiled eggs, the dish remains a delicious reminder of India's colonial culinary heritage. Watch the video to know the whole story

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