This popular Japanese-Korean restaurant and a bubble tea store collaborate for National Ice Cream Day weekend in Bengaluru

Tiger Yaki and Elixir Bubble Tea come together to create a limited edition combo menu that features mochi ice creams
Limited-edition combo meal
Limited-edition combo meal
Updated on
2 min read

Bengaluru-based restaurant Tiger Yaki, known for its unique fusion of Korean and Japanese cuisine, is thrilled to announce a delightful collaboration with Elixir Bubble Tea, a popular boba tea store in Koramangala renowned for its luxury boba tea and charming ambience filled with cute soft toys. To celebrate National Ice Cream Day Weekend, the two culinary powerhouses will join forces on July 27 and 28 to offer a limited-edition combo menu featuring Elixir’s irresistible mochi ice cream.

This exclusive pop-up event promises a perfect blend of savoury and sweet. Tiger Yaki’s delicious meals will pair ideally with Elixir's handcrafted mochi ice cream, which comes adorned with adorable panda prints. Made with premium ingredients, these mochis are available in a variety of enticing flavours, including cookies and cream, coffee and walnut, strawberry, matcha, chocolate, mango, and coconut, offering a true treat for the senses.

Mochi ice cream
Mochi ice cream

Mochi ice cream, a beloved dessert in Japanese and Korean cuisine, combines the chewy texture of mochi, a traditional rice cake, with the creamy delight of ice cream. This fusion dessert is deeply etched in the culinary cultures of Japan and Korea, where mochi is often enjoyed during festivals and special occasions. The combination of these elements results in a unique dessert experience that reflects the rich heritage and innovative spirit of East Asian gastronomy.

The mochi ice cream will be an addition to Tiger Yaki's limited edition combo menu available exclusively during the two-day event. Elixir’s team of skilled artisans meticulously crafts each mochi ice cream by hand, ensuring the highest quality and freshest taste, making this collaboration a must-try experience for food enthusiasts in Bengaluru.

July 27 and 28. At St Marks Road.

Limited-edition combo meal
Sip on freshly brewed teas infused with tapioca pearls, available in a host of flavours, at your nearest Burma Burma, this season

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