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The all-new menu whips up surprising delights
Talking about the new vegetarian protein offering at Tom & Nori, Chef Shankar said “Tempayy is a fabulous and nutritious ingredient. It is an absolute delight to work with"
The new menu marries traditional recipes with new-age twists
Pritam Restaurant in Dadar invites you to relish their diverse and delicious North Indian delicacies throughout the rainy season.
Don’t miss out on these thick Sassy Shakes when you drop by your nearest outpost
Crimson Chakra in Gandhi Nagar gets rebranded and now has a new name, new partnership and a fiery South Indian menu
Located in Gandhi Nagar, the Crimson Chakra restaurant has now be rebranded as Sorgam and has an interesting menu that has traditional South Indian staples
Located down Khader Nawaz Khan Road, the restobar Nght Mrkt rehauls their menu with interesting additions like sushi with a twist, dramatic cocktails and addictive desserts
The Food Fest at Santa’s Fantasea will witness a host of dishes that are seldom stumbled upon in the city
Celebrity nutritionist Sridevi Jasti presents a vegan menu with local flavours for Sunday brunch at Novotel
This vegan gastronomical journey curated by Sridevi Jasti will continue for three months, followed by a new menu
With its famously beautiful weather, Bengaluru is perfect for rooftop bars and restaurants
The menu attempts to bring jackfruit back to the spotlight with items like Jackfruit Wontons and Laksa Curry Bowl
The restaurant that serves food on miniature trains that run on a table, has changed its menu. The new menu is all about starters — a whole lot of them!
Chennai-based Sekhmet Lounge & Club is the city's biggest party space with an exciting and fresh menu
At this new watering hole down Chamiers Road, one can expect signature offerings like Oyster Thermidor and Crystal Shrimps dumplings, along with delish pizzas from their vast and eclectic menu.
We recommend the Caribbean-style chicken and the Char Grilled Fish, which are a must-order when you visit
Indigo Delicatessen’s new entrants add to their delectable fare
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