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The Culinary Arts is curated by Odette Mascarenhas, food historian and critic, author and television host and Rahul Akerkar, one of Mumbai’s leading restaurant moguls.
Now you know where to go if you're starving after a crazy round of pub hopping
From Kamarkatt to Veggie Mayo Pizza, Tag With Us cafe offers great deals of healthy quick bites.
The resto is helmed by two people—food writer Oneal Sabu and Le Cordon Bleu-trained chef Sapna Anand
This is touted to be the pioneering diet meal subscription service from Kerala.
The place evokes the feeling of an old Irish pub, as you encounter framed pictures of foxes in a dimly-lit setting
Each team will have two members — parent and child — who can cook any dish of their choice to impress the judges.
Luminaries from different fields of art, culture and entertainment, welcome Indulge in Kolkata. As told to Sharmistha Ghosal
With over a dozen experts for curators, over 1,500 artists and no less than 90 projects, the Serendipity Art Festival in Goa is set to be the most extravagant celebration of everything Indian.
Embark on a culinary journey along the NH2 at Hyderabad Marriott Hotel & Convention Centre’s ongoing food festival
With more than 20 stalls spread across the poolside restaurant Okra, the two-week festival finds inspiration from the local dhabas and food stalls that dot the highway.
Head to the fusion restaurant to sample the food festival, which ends on October 31.
Café Gluttony, aptly named when one looks at the spread on display, mainly specializes in pastries while also serving burgers, sandwiches and coffee
In a candid chat with Indulge, Janani Iyer spills the beans about why she stays away from crackers, pranking her neighbours during Diwali, and life after Bigg Boss Tamil 2.
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