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Turmeric Tangerine in Chennai delivers Kongunadu cuisine with rustic, home-style flavours

Don't miss the  Kari Paniyaram, spicy shredded mutton stuffed inside omelette balls and the Pallipalayam Kozhi Varuval

Published on 9th October 2020
TAJ19

Indulge in a wide variety of Chettinadu and Kongunadu cuisine in the Chettinadu food festival at Vivanta Coimbatore

From vethilai pundu sadham to ellu kozhi kari, Latitude at Vivanta offers the city a unique regional dining experience as part of their food festival

Published on 18th October 2019

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