• Search results for Le Cordon Bleu
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Beyond Chocolate: Meet Toshin Shetty who runs an artisanal dessert store in Bombay

What sets Bombay-based Toshin Shetty apart from the rest is his quest for perfection, however long it make take

Published on 9th July 2019
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Chennai-based brand, The Table, now serves their decadent jar treats in Kochi

The goods are eco-friendly as each portion comes in a glass jar with a wooden spoon inside a paper bag.

Published on 21st June 2019

Chef Som Dasgupta's pop-up melds homegrown flavours with European textures

Chef Som Dasgupta’s tasting table, hosted by Curry Fwd, offers an incredible journey to re-discover our homegrown specialities  

Published on 28th June 2019
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Newly opened Monet's Bistro in Bengaluru offers an eclectic menu that includes croissant and brioche sandwiches

Don't miss trying the different flavours of hot chocolate and eclairs

Published on 12th April 2019

Kolkata-based chef Urvika Kanoi's culinary workshops are cooking up a storm

Acclaimed chef Urvika Kanoi hosts practical culinary workshops at The Food Studio, with a view to shake things up in the city’s gastro scene

Published on 29th March 2019
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Women’s Day special: Five foodpreneurs who are cooking up a storm in Kolkata

On Women's Day, we chat up with five women entrepreneurs of the city, who are striking the right culinary notes

Published on 8th March 2019
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Ame by Swathy Prathap brings  French gourmet pastries to Kochi

The pastry chef was trained at the very famous Le Cordon Bleu in Paris

Published on 19th January 2018
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This Bengaluru patisserie offers cakes size wise and not as per weight, here's why!

Lagom Patisserie also offers profiteroles, cookies, breads, cupacakes, tea cakes, brownies and buns

Published on 8th February 2019
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Kolkata's Butterfingers offers fresh bakes at her doorstep 

Baker Preetanjali makes delicious cakes at reasonable prices 

Published on 11th January 2019

This Kolkata cafe is run by a Le Corden Bleu chef who offers Italian dishes with desi ingredients

Treat yourself  to European dishes like Black Rice Risotto, Beetroot Salad, Pumpkin Ravioli, Spaghettis and others, specially put together by Calcutta chef at his Monharpukur cafe

Published on 28th December 2018
Blue Elephant Prawn

Blue Elephant is a gentle reminder that food should be the primary focus of a diner

The resto is helmed by two people—food writer Oneal Sabu and Le Cordon Bleu-trained chef Sapna Anand

Published on 7th December 2018

Summer House Eatery just rolled out a new menu and we can't stop drooling...

The new menu at the Summer House Eatery serve up some classic Italian and Asian flavours
 

Published on 23rd November 2018
Dugout Cafes Coimbatore

Dugout Cafe offers folks in the city delicious treats and a place to hang out with their furry friends

Situated away from the main Avinashi road, this hidden gem lies within the premises of Coimbatore’s largest multi-sports arena, Area 641

Published on 28th September 2018
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Zitter Chocolates has kulfi, gulkand, paan fillings that will take you straight to dessert heaven

You don’t need to choose between Indian sweets or chocolates for dessert. Zitter Chocolates offers both, in one tasty bite

Published on 22nd June 2018

Come put a cutting: Chennai's newest line of milkshakes in quart bottles 

Now you can clink at midday and better still, not worry about a breathalyser!

Published on 10th May 2018

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