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As ITC Windsor turns 40, we explore the hotel’s history and sign up for a one-night staycation

We explore the restaurants and spa of the iconic hotel

Published on 22nd June 2022

SkyLoft at Feathers hotel in Chennai rolls out a new menu with a focus on juicy skewers

We recommend the Caribbean-style chicken and the Char Grilled Fish, which are a must-order when you visit

Published on 17th June 2022

Head out to Beyzaa Hotel & Suites for some authentic Peshawari experience

Beyzaa Hotel & Suites has introduced a range of Khyber Pakhtunkhwa specialties ahead of the relaunch of Bakstage

Published on 10th June 2022

Down to Classics: Celebrate Bob Dylan’s classics at Hotel Broadway

Spice things up with some draught beer and sing along with his classic tunes

Published on 21st May 2022
Mother’s Day at ITC Hotels

Give your mom a grand treat this Mother’s Day at ITC Hotels

This Mother’s Day the star property has curated a menu that’s grand and full of unique flavours.

Published on 6th May 2022

Here are six biryani hotspots to satiate your cravings

India ordered 115 biryanis per minute or 2 (1.91) biryanis per second. According to the same data, chicken and mutton biryani always topped Kolkata’s list.

Published on 29th April 2022

Classic Jazz: Celebrate International Jazz Day at Broadway Hotel

Indulge in Broadway's old-world charm

Published on 29th April 2022
Ebi Tempura at Yataii

Shangri-La Hotel’s Yataii reopens in Bengaluru with Kaiseki, Robatayaki and more

The restaurant draws inspiration from the Zen philosophy of balance and harmony, and this is reflected in its menu and its decor

Published on 29th April 2022
A space renovated to create a private dining area

Iftekhar Ahsan, founder of Calcutta Walks, aims to preserve Kolkata's heritage by turning ancient buildings into heritage hotels

Last year, the City of Joy earned UNESCO’s Intangible Cultural Heritage tag for its famed Durga Puja

Published on 24th April 2022
General’s Table setting at palace hotel Jehan Numa in Bhopal (Photo | EPS)

Palace hotel Jehan Numa in Bhopal offers a delectable 13-course palate with Mughal epicurean roots

Home cooks in purani Dilli and former Rajasthani principalities are discovering grandma’s old recipe books

Published on 11th April 2022

Prep up for Poila Baisakh with NX Hotel's extensive Bengali menu

NX Hotel will enthrall gastronomes with live folk performances at the Palladio banquet hall alongside some delectable offerings

Published on 8th April 2022

Hyderabad's Institute of Hotel Management aims to break records by cooking 75 biryanis

Some of the biryanis served were Ankapur Chicken Biryani, Potlum Biryani, Jaipuri Chicken Biryani, Bharwan Gosht-ki-Biryani, Khargosh-ki-Biryani and Saoji Chicken Biryani

Published on 6th April 2022

Mercure hotel in Chennai has a unique ‘art brunch’ that pairs automobiles and arancini

Sip on white wine as you the restaurant doubles up as an art gallery through the month of March

Published on 11th March 2022

The rooftop restaurant at The Raintree Hotel offers a table with view and an exciting new menu

Kown for grills and kebabs, Above Sea Level  now has a charming fine dining vibe and a delectable gourmet spread

Published on 25th February 2022
Karnataka Sthalika at ITC WelcomHotel

ITC WelcomHotels' thali showcases a slice of Karnataka’s culinary heritage 

As a traveller, the first thing on our checklist is trying out the local cuisine of the region we are visiting

Published on 25th February 2022

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