Gaggan Anand at ITC Grand Chola 
Chennai

Gaggan Anand's special at ITC Grand Chola

Credited with infusing modernist and progressive interpretations into traditional Indian recipes, he has curated a special menu for the Indian palate.

N.J. Pinto

Bangkok-based chef Gaggan Anand will serve his unique cuisine at ITC Grand Chola, for all gastronomes in the city. Credited with infusing modernist and progressive interpretations into traditional Indian recipes, he has curated a special menu for the Indian palate. Diners can experience the 15-course meal with wine, in two time slots with prior registration. 

Register for Rs 25,000 per person. 
Details: 2220-0000.
 

Bengaluru to Puducherry: Exploring the city on an overnight electric bus

Christina Andrew makes her Bollywood playback debut with Baby Do Die Do

Aabha Hanjura’s O Ri Sakhi bridges Kashmiri and Rajasthani folk

Singer Deepika Seth on releasing 'Shaayad' music video: Inside the vintage visuals and debut album 'Qisse Kal Ke'

What's up Chennai: Events between August 14 and August 20