Kadai Paneer 
Coimbatore

Latha’s Culinary Academy hosts two-day cookery workshop

This is a two-day workshop where participants will be taught various North Indian gravy recipes

Team Indulge

Turn up the heat
May 15 | Goldwyns
Latha’s Culinary Academy offers amateurs and home chefs a chance to replicate restaurant-style recipes. This is a two-day workshop where participants will be taught various North Indian gravy recipes like kadai vegetable, muttar paneer, malai kofta. From May 15-16. Details: 98650-37137.

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