(L-R) Narayan Ramachandran, Shobha Narayan, Amaan Kulatunga, KP Balaraj, Aishwarya Sreenivas & Sanjay Dasari 
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In pics: Chef Anirban Dasgupta’s Rainman menu at The Oberoi Bengaluru

The select crowd was treated to several courses of some of the finest gourmet presentations in the city, in a night filled with great conversation and even better food

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