In frame: (L-R) Arvind Kumar Swapna Venkatesh 
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This prominent hotel in Bengaluru lit up the festive spirits of all in attendance during their cake-mixing extravaganza

Socialites and guests gathered at JW Marriott Bengaluru's festive bash

Team Indulge

Cake mixings are still the flavour of the season, and JW Marriott Bengaluru Prestige Golfshire Resort & Spa recently hosted a memorable get-together with an eclectic mix of socialites and hotel guests. The Christmas cheer was palpable, and the food only added to the joy!

(L-R) Executive Pastry Chef Sangeet Panwar, Director of Culinary Chef Neeraj Rawoot, Executive Sous Chef Shardul Nigam
(L-R) Rohan Paul, Gaurav Bora, Shantla Jain
(L-R) Siddhartha Nath, Shantla Jain, Gyanendu Deo Singh.jpg
Also read:Cake, cheer, and celebrity sightings: The popular South Bengaluru property recently held a festive bash

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