Recipe: Vikram Simha, the Brand Chef of Ohri's India shares recipe for Andhra-style Kodi Pulusu and Garelu
Garelu and Kodi Pulusu happens to be an all-time favourite Telugu food for the locals. Chef Vikram Simha shares the recipe to this dish
Hyderabad based, Stories In A Box home delivers South Indian comfort meals
From Carrot And Beans Poriyal Rice to delecatable desserts, at affordable prices, this cloud kitchen is a must-try.
From Pandi Curry to Kadambuttu, Kodagu introduces Coorg's cuisine to Hyderabadis
It boasts of unique flavours with a distinct taste - simmered spices, slow-cooked meat paired with puttus (rice preparation).
