Sourdough in a glass: 4 sourdough mocktails to enjoy this summer

Have some sourdough discard at home? Then do not discard them but make use of them to create refreshing mocktails.

Ingredients:

• 1 tbsp sourdough discard

• 30 ml lemon juice (fresh)

• 30 ml orange juice

• 1 tsp honey

• Sparkling water

• Ice

• Orange or lemon slice (for garnish)

Method:

• Mix sourdough discard, lemon and orange juice, and honey

• Strain the mixture onto a glass

• Add sparkling water or soda to give it the desired fizz

• Use a few orange slices or lemon slices for the garnish

Ingredients:

• 1 tbsp sourdough discard

• 60 ml apple juice

• 1 tsp apple cider vinegar

• 15 ml honey

• Sparkling water or kombucha

• Ice

• Rosemary sprig or apple slice (for garnish)

Method:

• Mix sourdough discard, apple juice, apple cider vinegar and honey

• Pour in a glass and add ice cubes

• Add sparkling water or kombucha on top.

• You may garnish with a rosemary sprigs or apple slices

Ingredients:

• 1 tbsp sourdough discard

• 30 ml lime juice

• 15 ml honey

• 120 ml ginger beer

• Ice cubes

• Mint for garnish

Method:

• Pour sourdough discard, lime juice, honey and ice in a tumbler.

• Try your shaking skills by shake-mixing the lot.

• Strain it well into a glass and add ice cubes.

• Add ginger beer

• Use a few mint leaves to garnish.

Ingredients:

• 1 tbsp sourdough discard

• 60 ml mixed berry purée or juice

• 15 ml lemon juice

• 15 ml simple syrup

• Sparkling water

• Ice

• Berries or mint for garnish

Method:

• Mix sourdough discard, puree, lemon juice and simple syrup.

• Add ice cubes and shake it well. Pour it into a glass.

• Add sparkling water to it.

• Garnish with berries and mint.