Everybody understands the global language of food since it bridges cultural divides and brings people together. Keeping that in mind, here are a variety of quirky yet mouthwatering dishes that combine the flavours of the different Indian cuisines and the Italian (now expanded to Western) concept of cold cuts. Intrigued? Then, let's dive in!
Bacon and Chilli Paneer Paratha
Ingredients:
For the dough:
Method:
The stuffing:
Paratha:
Cooking:
Naan Pizza with Butter Masala Pork Pepperoni
Ingredients:
For the raita:
Method:
For the yoghurt raita: