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![]() | MasterChef Australia 2017 winner Diana Chan curates a special menu for JW MarriottThe menu includes her mother's Tamarind Fish recipe | |
![]() | RIP Andrew Symonds: Condolences pour in for former Australian cricketer from Ricky Ponting, Harbhajan SinghFollowing the news of his demise, the cricket fraternity and fans took to social media to express their condolences | |
![]() | Former Australian cricketer Andrew Symonds passes away at 46 due to road accidentBorn in Birmingham, Symonds was believed to be of Afro-Caribbean heritage. His adoptive parents moved to Australia when he was an infant | |
![]() | Shane Warne: From an unsure spin bowler to becoming the ‘rockstar of cricket’, and courting controversy through it allA look at the colourful career of the late Australian cricket legend | |
![]() | Farewell to Shane Warne: Ricky Ponting breaks down, tributes from cricket players pour in for the legendary Australian spinnerShane Warne passes away at the age of 52 | |
![]() | Legendary Australian cricketer Shane Warne passes away due to ‘suspected heart attack’ at 52Shane Warne’s management team issued a statement that read, “Shane was found unresponsive in his villa and despite the best efforts of medical staff, he could not be revived (sic)” | |
![]() | Australian government grills Meta and Google over misinformation and cyberbullyingThe committee was established late last year to inquire into the practices of major technology companies | |
![]() | The new docuseries, Down Underdogs, looks back at India's biggest comeback against Australia; it premieres this FridayThe four-episode series captures all the outstanding moments from the Test series | |
![]() | MasterChef Australia finalist Loki Madireddi rolls out a gastronomic tour from Egmore to Kanyakumari over an eight-course dinnerLook out for novel renditions of childhood favourites like a Bun Parotta cruffin and Jigarthanda panna cotta | |
![]() | Gary Mehigan on why he quit MasterChef Australia and his love for Indian foodAs Chef Gary Mehigan launches his new book, we talk about his love for Indian food and how our garam masala, turmeric and cumin have found a permanent space in his kitchen cabinet | |
With Dum N Rum, two Malayali entrepreneurs are serving authentic Kerala dishes in AustraliaTwo Malayali entrepreneurs are running a restaurant in Brisbane, Australia, that serves the most authentic Kerala dishes, and specials like our very own naadan kallu! | ||
![]() | Australian canoeist Jessica Fox uses condom to repair kayak, wins bronze in Tokyo OlympicsJessica Fox had captioned the video with, “Bet you never knew condoms could be used for kayak repairs” | |
![]() | Ten fun facts about MasterChef Australia Season 13 winner Justin Narayan you shouldn’t miss!Justin Narayan, who started out slow in the competition, went on to win the hearts of Indians after creating several regional dishes from here that received hearty praise from the judges | |
![]() | 'I have never craved for Indian food like I did on this trip,' says Asha Negi about shooting in Australia for Khwabon Ke ParindeyAsha Negi, who did Pavitra Rishta for five years and recently forayed into digital platform with Baarish opposite Sharman Joshi | |
![]() | Masterchef Australia star Sarah Todd’s latest cookbook covers Indian traditional delicacies with an Australian twistFrom staying with tribes in Nagaland to cooking freshly caught Crab Xacuti on the banks of a river in Goa, Sarah Todd’s cookbook, My Indian Kitchen, shares recipes from across the country |
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