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Recipe: Check out chef Deep Chimmwal's signature Brathendi recipe, a German-style roast chicken

This weekend, keep it classic and try this Brathendi recipe, a popular delicacy from Germany

Published on 24th September 2021

Love chikki? Chef Juliano Rodrigues shares a cheesecake recipe using Lonavala's favourite snack

Anglo Indian Cafe & Bistro's Chef Juliano Rodrigues shares his recipe of Chikki Cheesecake

Published on 23rd September 2021

Ganesh Chaturthi 2021: Here's an easy recipe for Puran Poli Modak

Here's an easy modak recipe to make most of  Ganesh Chaturthi

Published on 10th September 2021
Coconut Modak

Ganesh Chaturthi 2021: Try these three easy coconut modak recipes at home

Chefs from Bengaluru's well-known restaurants share their recipes

Published on 10th September 2021
Ganesh Chaturthi desserts

Ganesh Chaturthi 2021: From Basundi to Coconut Laddoo, here are the festival sweet recipes you must try

Noted chefs from Hyderabad share their favourite dessert recipes for Ganesh Puja

Published on 10th September 2021

National Nutrition Week: A simple and healthy four-course meal to whip up over the weekend 

Chef Hemvant Rautela, who works as a kitchen consultant with Nashik-based Viveda Wellness, shares four authentic Satvik recipes for National Nutrition Week

Published on 4th September 2021

Janmashtami special: Three easy-peasy recipes to whip up festive sweets - sheera, phirni and ladoo

These three dishes are festive staples

Published on 30th August 2021

Janmashtami special: From Rasmalai to Coconut Ladoo, here are three dessert recipes you must try

On the occasion of Janmashtami today, we bring you two simple but delicious dessert recipes from the leading chefs in India.

Published on 30th August 2021
Jeedi Pappu Kodi Pakodi

Recipe: Check out this Hyderabadi Jeedi Pappu Kodi Pakodi recipe perfect for cold evenings

Chef Varun M B shares one of his favourite binge-eat snack recipes

Published on 27th August 2021

Five vegetarian Goan recipes for those who are fasting this season

Five recipes from Goa that bring the authentic flavours of Shravan 

Published on 23rd August 2021
Black Forest Gateaux dessert

Recipe: Make this weekend an indulgent affair with Black Forest Gateaux

Chef Aldrich Kanchan, from ITC Gardenia, Bengaluru, guides us on how to whip up a Black Forest Gateaux

Published on 14th August 2021

Recipe: Bloody Mary muffins for cocktail hour, anyone?

These bites of deliciousness takes just 15 minutes to make!

Published on 6th August 2021

Mumbai’s The Blue Tiffin shares recipe of their signature dish, Makai Ka Kees

The Blue Tiffin, a newly launched cloud kitchen in Mumbai, aims to celebrate the rich legacy of India.

Published on 23rd July 2021

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