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Mirchi ka Halwa at Rampur kitchens: Cooking up oxymorons and other delights

Westin Kolkata is offering distinct flavours of Rampur's royal kitchen by organising Rampur Nawabi Food Festival

Published on 23rd June 2018
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Sofrehh Persian Bistro in Hyderabad makes sandwiches for the soul. Tried them yet?

Italian breads and Persian fillings make for an ideal combination and is now available at this quirky new outlet
 

Published on 22nd June 2018
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Have you tried this recipe of Pine Nut Crusted Grilled Lamb Chops yet? 

Chef Varun MB of Novotel Hyderabad Airport shares one of his favourite recipes for you to try. 

Published on 22nd June 2018
ramzan eid mubarak special biriyani

Our epic biryani bucket list, taste approved this Eid

Put down your spoons. Raise a mutton leg. And let’s get eating - Indulge takes you through some of the best spots to get your biryani fix through South India 

Published on 15th June 2018
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12 to 12 barbeque serves chef’s special fusion dishes alongside grills

The outlet’s rice combos like Mexican beef with Simla rice are must tries

Published on 22nd June 2018

From Mauritius, with love

Executive chef of the C Palmar Mauritius shows us how he whips up this gorgeous fruity cannelloni

Published on 22nd June 2018

This Meen Moilee is so good, you won't want to share! 

Chef Ashok Eepan shares the recipe of a Kerala classic, ahead of the Kuttanadan Food Festival at The Residency Towers

Published on 22nd June 2018
Novotel Hotel Kolkata

 Cook for a cause: French Consulate gives hope to school dropouts aspiring to be chefs

As a part of the Diplomatie Solidaire Week, the French Consulate organised a fun ‘cook for a cause’ training workshop

Published on 19th June 2018
Rohit Parwani, Biere Street

Barrels of fun: Craft beer in single malt casks, and classic retakes

Beer in single malt casks, and new versions of historical styles give us more reason to raise a louder cheer!

Published on 18th June 2018

A three-layered dosa that rivals a deep-dish pizza is what you need this monsoon season

From Nattu Kozhi roast to a three-layered dosa, this festival promises authentic dishes from the streets of Madurai

Published on 16th June 2018
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Lathas KitchenStudio offers two-day hands-on Chettinadu cooking workshop 

he cooking class will include everything from the basics of creating hand-ground spice mixtures to achieving the perfect consistency for gravy dishes

Published on 16th June 2018
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Cake My Day hosts a one-day baking workshop

Cake My Day comes up with an all-new whole wheat bread baking workshop

Published on 16th June 2018

Sunshine & sandesh: This Bengali spread is everything we want

Ready your taste buds for mustard melodies with pomfret and Mochar Chop

Published on 15th June 2018
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Mimansa focuses on Ayurvedic cooking and alternative options  

The chic Foxtrot - House of Subculture launches with a wellness cafe in Koramangala 

Published on 15th June 2018

Chef Rahul Arora's cooking workshop in Kolkata

Gourmet chef and proprietor of Café Pranah, Bon Appetit and Paranthe Wali Galli, Rahul Arora, will be taking a three-week cooking class

Published on 12th June 2018

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